Anchovy fillets from Cilento in olive oil

#Cilento D'Amare

A line that stands out for its short supply chain, entirely Italian, featuring two mainstays of the Mediterranean diet: olive oil and bluefish.

Its freshness is certified from the Cilento National Park, which is always committed to safeguarding traditional heritage, typical productions, and local craftsmanship.

Family Sizes

Perfect packaging for those who want to add an extra touch to their everyday recipes.

Anchovy fillets from Cilento in olive oil, 70g.

The anchovy fillets from Cilento in olive oil are entirely Italian, distinguished by a short supply chain that extends from fishing to product preservation, through completely artisanal processing carried out at the fishing site.

Product Info

Anchovies (Anchovies and salt), olive oil.

Fished in the Mediterranean Sea.

Store in a cool, dry place after opening.

Product Info